Quays Lagos

The menu at Quays Lagos blends seafood, prime steaks, goat meat tacos, mixed seafood pasta, and smoked guinea fowl pasta, served in generous portions. The cocktails like Blue Bird and Tiki Namachi are creatively presented, sometimes in skull cups. Every dish is crafted with fresh, high-quality ingredients by a kitchen team committed to delivering bold flavours and beautiful presentation that makes every meal feel like a genuine occasion. The Sunday brunch at Quays Lagos has become one of the most popular weekly dining events in Lekki, drawing large and enthusiastic crowds of food lovers looking for a satisfying and social weekend dining experience.

Terrace, Butchery & Events at Quays Lagos

Quays Lagos has a nice ambience that is cosy and spacious, simple but elegant, and perfect for date nights, birthday dinners, and other intimate events. The rooftop terrace is one of the most popular sections of the venue, offering guests a beautifully styled open-air setting with ocean-adjacent views and a vibrant social atmosphere that comes alive from the late afternoon into the early hours of the morning. Quays Lagos also features a lounge and a butchery, making it one of the most complete and versatile dining destinations in Lekki for guests who want the full restaurant, bar, and meat-lover experience all in one location.

Quays Lagos is open Tuesday to Sunday from 11:00 AM to 10:00 PM for restaurant service and from 4:00 PM for the lounge. The restaurant is closed on Mondays. For reservations and enquiries, call +234 916 675 6582 or email info@quayslagos.com. Visit quayslagos.com or book via Reisty. Whether you are planning a date night, a birthday dinner, a Sunday brunch, or a relaxed evening on the terrace, Quays Lagos delivers a consistently beautiful and deeply satisfying experience every single time.